Scary Foodlady

Our oysters from Get Shucked on Bruny Island were yum!  Straight off the ferry we high-tailed it for some fresh oysters. A quaint little shack with a dude ready to shuck to order. Straight up with some lemon is all you need.

This entry was posted on Saturday, December 18th, 2010 at 9:31 pm and is filed under Tasmania. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.